Crispy Oven Baked Green Beans with Parmesan
Fresh green beans tossed with olive oil, garlic, and Parmesan cheese, then roasted until crispy and golden. This simple, 20-minute side dish transforms everyday vegetables into an addictively crunchy, savory treat that pairs with almost any meal.
- Time: 20 min
- Servings: 4
Source: worldkitchentools.com
Ingredients
- pound fresh green beans
- tablespoons olive oil
- garlic cloves )
- freshly grated Parmesan cheese
- teaspoon salt
- teaspoon black pepper
- teaspoon red pepper flakes
- tablespoon lemon zest