Easy 2-Banana Banana Bread
This 2 banana bread recipe makes a small loaf of banana bread with a big flavor. It's moist, soft, and perfectly sweet with just the right amount of banana flavor from two ripe bananas—no more, no less. The crumb is tender and cake-like, but still has that classic banana bread richness, and it comes together with simple pantry ingredients. If you have exactly two bananas on the counter and want a banana bread recipe for 2 bananas, this is the one you'll want to bookmark.
- Time: 55 min
- Servings: 6
Source: I'm Hungry For That
Ingredients
- all-purpose flour
- baking powder
- baking soda
- salt
- butter at room temperature
- sugar
- large eggs at room temperature
- medium, very ripe bananas