Tomato, Sweet Onion, and Parsley Salad
Soaking the onions in water smooths out all their rough edges. Prep Time: 10 minutes. Notes: You can make this salad up to 1 day ahead.
- Servings: 8
Source: Sunset Magazine
Ingredients
- medium sweet onions , cut into 1/4-in.-thick wedges
- pounds grape or small cherry tomatoes, cut in half
- can hearts of palm, drained and cut into thin disks
- chopped flat-leaf parsley
- fresh lime juice
- teaspoon kosher salt
- teaspoon freshly ground black pepper