CHEF'S OMELETTE WITH MEDORO

CHEF'S OMELETTE WITH MEDORO

Source: CHEF

Import to my cookbook

Ingredients

  • Large cage-free eggs 4
  • Milk 1 glass
  • Small tomatoes 200 g
  • Aged Pecorino Sardo Medoro PDO 160 g
  • Diced courgettes 100 g
  • Extra virgin olive oil to taste
  • Salt to taste

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