Cauliflower and Quinoa Cupcakes
Here is yet another example of healthy and vegetarian food you'll love to try. The smoothness of the cauliflower, quinoa, and other cooked vegetables pairs very well with the slight crunchiness resulted from baking. Serve them along with green salad and lemon wedges.
- Time: 80 min
- Servings: 3
Source: SoDelicious
Ingredients
- teaspoon pink himalayan salt
- ounces of cauliflower
- tablespoon vegetable oil
- onion, chopped
- yellow bell pepper, diced
- red bell pepper, diced
- salt
- pepper
- quinoa
- grated parmesan
- ounces of baby spinach, chopped
- eggs, whisked
- olive oil
- salad mix
- lemons wedges
- cherry tomatoes, halved