Rainbow Carrots with Balsamic Reduction

Rainbow Carrots with Balsamic Reduction

Transform your Sunday lunch roast chicken with these gourmet-style rainbow carrots prepared in a balsamic reduction.

Source: The London Economic

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Ingredients

  • gram julienne-cut rainbow carrots
  • butter
  • baking soda
  • water
  • brown sugar
  • balsamic vinaigrette
  • salt & pepper

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