Three-Cheese Lazy Stuffed Shells with Spinach

Three-Cheese Lazy Stuffed Shells with Spinach

This takes the classic Italian comfort food and turns it into a weeknight meal! If you’re a meat lover, this would also be excellent with 12 – 16 oz. of cooked sausage stirred in and you could also add 4 - 8 oz. of sliced or chopped mushrooms. Scramble recipe tester Debbie Firestone said, “Yummy. Easy. Scramble worthy!”

Source: The Scramble

Import to my cookbook

Ingredients

  • medium whole wheat shells
  • baby spinach
  • tomato and garlic pasta sauce
  • low fat ricotta cheese
  • part-skim shredded mozzarella cheese
  • garlic powder
  • dried Italian seasoning
  • black pepper
  • egg
  • grated Parmesan cheese

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