SHORT RIBS WITH FIG BALSAMIC
Rich and meaty short ribs are in perfect company with our Fig Balsamic Vinegar. While the cook time is an investment, hands-on time is short. You can easily convert this recipe to the Instant Pot for a quicker cook time. In either case, this dish is worth it. Serve with a bowl of creamy polenta or a serving of our Jalapeno Smashed Potatoes.
- Time: 60 min
- Servings: 4
Source: Red Stick Spice Recipes
Ingredients
- bone-in beef short ribs
- Salt n Pepa Blend
- Tbl Roasted Garlic Avocado Oil
- shallots, halved
- Fig Balsamic Vinegar
- red wine
- packed brown sugar
- beef stock