Tangy Lemon Mousse

Tangy Lemon Mousse

Tangy Lemon Mousse from the Recidemia collection

Source: recidemia.com

Import to my cookbook

Ingredients

  • freshly squeezed lemon juice
  • finely grated lemon zest
  • sugar
  • heavy cream
  • pasteurized egg product
  • of salt
  • butter

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