Caramelized Apples
How to make a great dessert starting with just a couple of apples? First caramelize them in the oven with some rosemary, sugar, and cognac. And then the fun part starts: flambee them with a nice mix of apple juice and vodka, and serve them with a few topped raisins and powdered sugar. We think they will be an absolute hit!
- Time: 30 min
- Servings: 2
Source: SoDelicious
Ingredients
- apples
- rosemary sprigs
- teaspoons of brown sugar
- tablespoons of cognac
- vodka
- tablespoons of raisin
- powdered sugar