Swirled Pizza with Bacon
Here we have a surprising twist on the classic pizza! If you’ve already mastered the art of making dough, you can now try doing something new. Give the dough a nice, swirly look. As far as the toppings are concerned, we’ve tried bacon, olives and some mushrooms. It’s the simplest of combos, but very satisfying!
- Time: 50 min
- Servings: 1
Source: SoDelicious
Ingredients
- flour
- tablespoon dry yeast
- of water
- tablespoon olive oil
- teaspoon sugar
- teaspoon salt
- tablespoon tomato sauce
- spring onion, chopped
- black olives, sliced
- bacon slices
- shredded mozzarella
- chili flakes