Truffle Croque-Monsieur
The Croque-Monsieur is the quintessential French sandwich you'll find in every Parisian brasserie. Named for the French words 'croquer' (to crunch) and 'monsieur' (mister), this iconic classic gets its irresistible charm from a generous layer of creamy béchamel sauce, making it even softer and fluffier. Discover how to make this delightful sandwich at home with our easy recipe!
- Servings: 4
Source: Taste France Magazine
Ingredients
- slices Rustic Bread
- slices Superior Cooked Ham Label Rouge
- Emmental de Savoie PGI
- Charentes-Poitou Butter PDO
- Périgord Truffle Cream
- x 4.00 Paris Mushrooms
- Flour
- Milk