RECIPE: Vegan Gumbo
Instead of traditional gumbo ingredients such as shrimp and Andouille sausage, this vegan recipe features smoked tofu and portobello mushrooms, and of course, lots of okra.
- Servings: 8
Source: Bluedot Living
Ingredients
- lbs firm tofu
- Creole seasoning, to taste
- medium portobello mushrooms
- flour
- vegetable oil, divided
- vegetable stock
- lbs sliced okra
- bay leaves
- chopped onion
- chopped bell pepper
- chopped celery
- Tbsps chopped garlic
- Scallions for garnish