Sesame Crusted Tofu + Ginger Slaw

Ingredients

• light soy sauce, or tamari for gluten-free
• maple syrup
• rice vinegar
• toasted sesame oil
• thumb of fresh ginger , peeled + grated
• / 14oz crunchy vegetables, see notes
• spring onion, sliced into thin strips
• cornflour
• plant-based milk
• sesame seeds, we use white + black
• Chinese 5 spice
• / 16oz block of extra-firm tofu
• salt + pepper
• olive oil
• tahini