Rotel Pasta Recipe: Creamy, Delicious & Easy Dinner
Welcome, food enthusiasts! Today we’re diving into the world of Rotel Pasta, a creamy, hearty, and incredibly delicious dish. This Rotel Pasta recipe is a perfect weeknight meal, packed with rich flavors from Rotel tomatoes, melty cheddar cheese, and tender penne pasta. Whether you’re a fan of cheesy, savory comfort dishes or looking for a new way to impress family and friends, this recipe is a must-try.
Source: optimal recipes
Ingredients
- pound penne pasta
- tablespoon olive oil
- pound lean ground beef
- yellow onion, diced
- garlic, minced
- can Rotel diced tomatoes with green chilies, undrained
- beef broth
- heavy cream
- cream cheese, cubed and softened
- tablespoon Worcestershire sauce
- teaspoon chili powder
- teaspoon smoked paprika
- teaspoon garlic salt
- teaspoon ground cumin
- teaspoon black pepper
- shredded cheddar cheese
- Fresh chopped cilantro or parsley for garnish
- Swap ground beef with ground turkey for a lighter version
- Use gluten-free pasta for those with gluten sensitivities
- Replace cheddar with a blend of mozzarella and parmesan for a different flavor p