Grilled Salsa Verde Pepper Jack Chicken Recipe
This Grilled Salsa Verde Pepper Jack Chicken is juicy, smoky, and packed with bold flavor. Tender grilled chicken breasts are topped with tangy salsa verde and melted pepper jack cheese for an easy weeknight dinner that tastes restaurant-worthy. Perfect served with rice, grilled vegetables, or a fresh salad.
- Time: 25 min
- Servings: 4
Source: https://recipeinspire.com/
Ingredients
- boneless, skinless chicken breasts
- olive oil
- garlic powder
- onion powder
- chili powder
- smoked paprika
- kosher salt
- black pepper
- salsa verde
- slices pepper jack cheese
- chopped fresh cilantro
- Lime wedges, for serving