Sabudana Vada Recipe (Sago Vada)

Sabudana Vada also called 'Sago Vada'. Sabudana Vada is a traditional deep fried snack from Maharashtra, India. Sabudana Vada is often served with spicy green chutney and along with hot chai. In other parts of the country, Sabudana Vadas are the best option to have when fasting. Therefore, this filling and nutritious snack is served usually during religious festivals and during fast/vrat/upvas especially during Navratri vrat. A soaked sabudana or sago mixed with select spices, crushed peanuts, boiled potatoes and shaped into vadas and then fried till the outside is crispy, crunchy while the inside remains soft and mushy.

Source: Binjal's VEG Kitchen

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