Slow-Braised Beef Roast with Cranberry Balsamic Glaze Recipe
This Slow-Braised Beef Roast with Cranberry Balsamic Glaze recipe features tender chuck roast slow-cooked to perfection in a rich, tangy-sweet cranberry balsamic sauce. Perfect for holiday dinners or comforting Sunday meals, this hearty roast is a flavorful twist on a classic beef recipe.
- Time: 200 min
- Servings: 6
Source: Life With Zoe
Ingredients
- lbs chuck roast
- salt
- black pepper
- olive oil
- large yellow onion, chopped
- garlic cloves, minced
- sprigs fresh rosemary
- beef broth
- balsamic vinegar
- brown sugar
- fresh or frozen cranberries
- Dijon mustard
- cornstarch