Chicken Enchilada Casserole Recipe
This Chicken Enchilada Casserole recipe is a quick and easy way to enjoy all the delicious flavors of enchiladas in a layered casserole form. With shredded chicken, enchilada sauce, tortillas, and cheese, it's a comforting Mexican-inspired dish perfect for busy weeknight dinners. It's simple to prepare, and packed with bold, satisfying flavors that the whole family will love.
- Time: 50 min
- Servings: 6
Source: Recipesen.com
Ingredients
- cooked, shredded chicken
- red enchilada sauce
- small corn tortillas, cut into halves
- shredded cheddar cheese
- shredded Monterey Jack cheese
- can black beans, drained
- frozen corn
- small onion, diced
- cumin
- garlic powder
- Salt and pepper to taste