Apple Crisp Cheesecake Recipe
Apple crisp cheesecake is the ultimate fall dessert that combines creamy cheesecake, spiced apples, and a buttery oat crumble topping. Made with a graham cracker crust and layers of baked apples, this delicious dessert brings together the warmth of apple crisp with the richness of cheesecake. Serve it with a drizzle of caramel for an extra indulgent treat that is sure to impress at gatherings or special occasions.
- Time: 70 min
- Servings: 12
Source: Recipesen.com
Ingredients
- Crust: 1 1/2 cups graham cracker crumbs
- sugar
- butter, melted
- Cheesecake Layer: 16 oz cream cheese, softened
- large eggs
- vanilla extract
- Apple Layer: 3 apples, peeled and thinly sliced
- cinnamon
- nutmeg
- Crisp Topping: 1/2 cup rolled oats
- flour
- brown sugar
- butter, cold and cubed