Cheesy Green Chile Cornbread
If your family is a fan of sweet and spicy, cheesy green chile cornbread is for you. It only takes 20 minutes to prep and couldn't be easier. Make with cheddar cheese and green chiles swirled inside a sweet cornbread dough. It's a delicious flavor combination, especially when finished with sour cream. Place your warm green chile cheese cornbread in the middle of the dinner table for a sweet, savory side bread, or feature as a comforting appetizer.
- Time: 50 min
- Servings: 6
Source: Pillsbury
Ingredients
- can Old El Paso™ Chopped Green Chiles
- sour cream
- can refrigerated Pillsbury™ Cornbread Swirls
- tablespoons butter, melted
- slices cheddar cheese