Pork and Cannellini Bean Stew (Cassoulet)

Pork and Cannellini Bean Stew (Cassoulet)

Let’s give a try to the “cassoulet”, a hearty dish inspired by the French cuisine. Its main ingredients are the pork sausage and the white beans. This makes it both meaty and creamy. Cooking these two with fried bacon and vegetable goodies just renders this already delicious dish, ultra-delicious.

Source: SoDelicious

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Ingredients

  • tablespoon vegetable oil
  • ounces of bacon, chopped
  • garlic cloves, crushed
  • small onion, minced
  • small carrot, chopped
  • ounces of pork sausage, sliced
  • teaspoon dry herbs
  • canned cannellini beans
  • canned tomatoes
  • vegetable stock
  • salt
  • pepper

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