Mole Poblano

Mole Poblano

What a treat to have Mole Poblano in the house! It's such a unique, otherworldly flavor and it reminds me of my time in Cozumel.

Source: Mexican Please

Import to my cookbook

Ingredients

  • Ancho dried chiles
  • Mulato dried chiles
  • Pasilla dried chiles
  • onion
  • garlic cloves
  • Roma tomatoes
  • sesame seeds
  • teaspoon cinnamon
  • tablespoon Mexican oregano
  • teaspoon black peppercorns
  • teaspoon anise seeds
  • whole cloves
  • tablespoons raisins
  • almonds
  • chocolate
  • stock
  • tablespoons lard
  • teaspoon salt

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