Quick and Easy Homemade Ricotta Gnocchi Recipe
สูตรอาหารโดย Mike Butterfield จาก PASTA & NOODLES-RECIPES.
- Servings: 4
Source: Umami
Ingredients
- ounces best quality ricotta cheese
- ounce finely grated Parmesan cheese , plus more for serving
- to 6 ounces all-purpose flour
- whole egg plus 1 egg yolk
- Kosher salt and freshly ground black pepper
- Semolina flour, for dusting
- your favorite marinara sauce, such as Slow-Cooked Red Sauce
- Extra-virgin olive oil
- Minced fresh herbs such as basil, parsley, or chives