Stone Fruit Caprese with Basil Vinaigrette
This Stone Fruit Caprese swaps tomatoes for seasonal peaches. This savory stone fruit salad is fresh. Use our budget swap table for fruit options. Ready in 10 minutes.
- Time: 10 min
- Servings: 4
Source: Glamorous Recipes
Ingredients
- ripe peaches, sliced into wedges
- nectarines, sliced into wedges
- fresh cherries, pitted and halved
- heirloom cherry tomatoes, halved
- extra virgin olive oil
- white balsamic vinegar
- honey
- fresh basil leaves, finely chiffonaded
- small clove garlic, minced
- kosher salt
- cracked black pepper
- Burrata cheese
- balsamic glaze
- flaky sea salt
- Fresh basil sprigs for garnish