Cucumber and prawn stir-fry recipe

Cucumber and prawn stir-fry recipe

This quick and easy stir-fry is new way to serve your family a healthy meal for under 500 calories. Soy sauce, Chinese wine and sesame oil give the dish extra flavour

Source: GoodtoKnow

Import to my cookbook

Ingredients

  • cucumber
  • salt
  • oil
  • garlic, peeled and finely chopped
  • freshly grated root ginger
  • spring onions, trimmed and chopped
  • About 400g mixed fish and prawns
  • tbs light soy sauce
  • tbs Chinese wine or dry sherry
  • tbs sweet chilli sauce
  • tbs sesame oil

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