Ultimate Vegan Mashed Potatoes (Tips + Variations)
These vegan mashed potatoes are thick, creamy, light, and fluffy. Featuring dairy-free substitutes and wholegrain mustard, they're a staple vegan side dish.
- Time: 30 min
- Servings: 4
Source: The Pesky Vegan
Ingredients
- potatoes, peeled and chopped into similar-sized chunks )
- plant-based butter
- plant-based milk
- teaspoon wholegrain mustard
- tablespoons nutritional yeast
- Good handful of fresh chives, finely sliced
- Salt and pepper, to taste