Chocolate Hazelnut Gujiya Recipe
The classic holi dessert with a twist of chocolate and hazelnut.
- Time: 55 min
- Servings: 20
Source: NDTV Food
Ingredients
- Refined flour
- Desi ghee
- Chilled water
- For filling
- Calle Baut chocolate
- Castor sugar
- Butter
- Hazelnut paste
- Oil