Basic Butter Cupcakes (With Variations)

Basic Butter Cupcakes (With Variations)

These Basic Butter Cupcakes are a timeless baking essential. Made with Swans Down Cake Flour, they’re light, tender, and perfectly balanced, ready to enjoy as-is or easily adapted with simple flavor variations for any occasion.

Source: Reily Products

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Ingredients

  • unsalted butter, softened
  • white granulated sugar
  • large eggs, room temp
  • teaspoons vanilla extract
  • sifted Swans Down Cake Flour
  • teaspoons baking powder
  • teaspoon salt
  • milk

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