Sea bream carpaccio
This Japanese-style carpaccio dish features low-fat sea bream strewn with a vibrant medley of vegetables. The tangy lemon and black vinegar dressing seeps into the slivers of sea bream, bringing out the fresh umami flavour of the raw fish.
- Time: 10 min
- Servings: 2
Source: panasonic.com
Ingredients
- cucumbers
- radishes
- sea bream
- olive oil
- Small quantity of lemon peel for garnish
- Small quantity of French parsley for garnish
- black vinegar
- soy sauce
- lemon juice