Fontina Cheese & Tomato Tart
Plump, flavorful tomatoes and mozzarella cheese are layered on a flaky puff pastry crust. It's the perfect bite-sized appetizer for a cocktail party.
- Time: 38 min
- Servings: 12
Source: Red Gold Tomatoes
Ingredients
- package puff pastry, thawed to room temperature
- egg
- tablespoon water
- grated Fontina cheese
- can Redpack Canned Petite Diced Tomatoes 28 oz, drained
- Salt and black pepper to taste
- tablespoons chopped fresh thyme