4-Ingredient Chicken Pot Pie
This straightforward chicken pot pie requires only four key components for a classic comfort food dinner. It features a double pastry crust filled with tender chicken, creamy condensed soup and convenient canned vegetables. The pie bakes to a golden finish, creating a satisfying meal that serves eight people from a single 9-inch dish. Preparation is minimal, making it an accessible choice for a hearty family supper.
- Time: 70 min
- Servings: 8
Source: Love2Feed
Ingredients
- skinless, boneless chicken breast halves
- recipe pastry for a 9 inch double crust pie
- cans mixed vegetables, drained
- can condensed cream of chicken soup