Grilled Piri Piri chicken with sweet potato, chick pea and baby spinach

Grilled Piri Piri chicken with sweet potato, chick pea and baby spinach

Try this classic grilled chicken recipe served with a selection of delicious vegetables. The marinated chicken is served with chickpeas, baby spinach and oven roasted sweet potatoes. Try out our Professional Piri Piri Paste for the great taste in the marinade.

Source: Unilever Food Solutions IE

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Ingredients

  • Knorr Piri Piri Paste 1.1kg
  • Chicken thighs, skin on & bone in
  • Sweet potato
  • Chickpeas - Tinned
  • Cherry tomatoes
  • Baby leaf spinach
  • Sunflower oil

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