Chicken Noodle Soup Recipe | Chinese Cuisine
- Time: 22 min
- Servings: 4
Source: RecipeMatic
Ingredients
- 1 lb Shanghai noodles, or very thin noodles
- tbsps oil
- cooked chicken, cubed
- Chinese white cabbage or ordinary white cabbage, shredded
- chicken stock
- #Seasoning#
- sugar
- salt
- tsps Shao Hsing wine or dry sherry
- monosodium glutamate
- tsps light soy sauce