French Onion Dip Cob Loaf Recipe
This French Onion Dip Cob Loaf is a delightful appetizer featuring a crusty cob loaf filled with a creamy, savory blend of caramelized onions, garlic, cream cheese, sour cream, and cheeses. Perfect for parties or casual gatherings, it combines the rich flavors of French onion soup with a cheesy dip, all baked inside a fresh bread bowl for dipping.
- Time: 50 min
- Servings: 8
Source: All Yum Cooks
Ingredients
- cob loaf
- bulb garlic
- olive oil
- brown onions, thinly sliced
- brown sugar
- balsamic vinegar
- cream cheese, softened
- sour cream
- mozzarella cheese, grated, plus extra for sprinkling
- parmesan cheese, grated, plus extra for sprinkling
- chives, finely sliced, plus extra to serve
- Salt and pepper to taste