Spinach & Paneer Curry
This dish has been a big hit with customers to date and has surprised many who’d never tasted paneer before. In India this dish is called Palak Paneer and is traditionally very garlicky with a touch of sweetness coming through from the onion. The silky texture of the paneer makes for an interesting, creamy foil for the spicy spinach curry sauce. One of the most popular vegetarian dishes served in British Indian restaurants, this is definitely a comforting dish.
- Servings: 4
Source: simplycook.com
Ingredients
- onion
- tomatoes
- paneer cheese
- fresh spinach
- single cream
- yoghurt
- chapati bread