French Onion Chicken Bake Recipe
This French Onion Chicken Bake features tender seared chicken breasts nestled in a rich, caramelized onion sauce accented with red wine and fresh thyme, topped with melted gruyere cheese. Slow-cooked onions provide deep, savory flavor while the oven finish ensures a bubbly, golden cheese topping. Perfect for a comforting yet elevated weeknight dinner.
- Time: 120 min
- Servings: 5
Source: All Yum Cooks
Ingredients
- tablespoons butter, divided
- pounds yellow onions, thinly sliced
- teaspoons salt, divided
- pounds chicken breast cutlets
- tablespoons flour
- teaspoon black pepper
- chicken broth
- red wine
- tablespoon fresh thyme, chopped
- ounces gruyere cheese, shredded