Mashed Plantains

Mashed Plantains

The plantain’s dense texture makes this a particularly hearty side dish. Our version is a rather coarse mash – like extra heavy duty mashed potatoes. You could keep going until it s as smooth as you’d like (you may need some hot liquid, like milk or stock, to help though).

Source: globaltableadventure.com

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Ingredients

  • plantains
  • salt
  • pepper
  • butter

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