Zucchini Carbonara Recipe
Zucchini Carbonara is a delightful twist on the classic Italian pasta dish, marrying the richness of traditional carbonara with the freshness of zucchini.This recipe offers an harmonious blend of flavors and textures, perfect for a satisfying meal any day of the week.Spaghetti are tossed with creamy egg, Pecorino cheese, and sautéed zucchini, creating a comforting and indulgent dish that’s surprisingly simple to prepare!
- Time: 30 min
- Servings: 4
Source: Recipes from Italy
Ingredients
- spaghetti
- zucchini
- eggs
- egg yolks
- Pecorino Romano cheese
- tablespoons olive oil
- salt
- ground black pepper