Fresh Pumpkin Pie
No holiday table is complete without pumkin pie. Make yours extra special by using fresh roasted pumpkin.
Source: newleaf.com
Ingredients
- to 3 pound pie pumpkin, roasted and prepared yielding 2 cups
- evaporated milk
- eggs beaten
- teaspoon vanilla extract
- brown sugar
- teaspoon cinnamon ground
- teaspoon ginger ground
- teaspoon nutmeg or allspice
- teaspoon cloves ground
- teaspoon Kosher salt
- ' frozen pie shell , prebaked for 10 minutes in a 350° oven