Carbonara Recipe

Creamy Carbonara is a popular Filipino pasta recipe that originated from Italy but has been adapted to suit the local palate. It features a rich and creamy sauce made from eggs, cream, and cheese, and is typically garnished with bacon or ham, mushrooms, and sometimes hotdogs. Over the years, it has become a beloved comfort food in the Philippines and is often enjoyed during special occasions and family gatherings.

• Servings: 6

Source: Goodnes

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