Blueberry Cheesecake with Ricotta
This Italian cheesecake is light, creamy, subtly sweet, and bursting with natural blueberry flavor.
Source: glutenfree-bread.com
Ingredients
- gr Rolled Oats
- gr Butter, melted
- gr Powdered Sugar
- gr Ricotta Cheese
- gr Mascarpone Cheese
- Lime Juice
- gr Gelatin unflavored
- gr Blueberries fresh
- gr Blueberries, fresh