Joanna Gaines Eggs Benedict Casserole
Joanna Gaines Eggs Benedict Casserole is a delightful and innovative twist on the classic brunch favorite. Combining layers of fluffy English muffins, rich custard-like eggs, savory ham or bacon, and a velvety hollandaise sauce, this dish is perfect for holiday gatherings or cozy weekend mornings. Easy to prepare and customizable with your favorite ingredients, it’s sure to impress everyone at your table.
- Time: 50 min
- Servings: 8
Source: Recipe Elite
Ingredients
- English muffins, quartered
- large eggs
- whole milk
- shredded cheddar cheese
- diced ham or cooked bacon
- unsalted butter
- tablespoons freshly squeezed lemon juice