Italian Fried Meatballs (Polpette Fritte Recipe)
Crispy on the outside and tender inside, Italian Fried Meatballs (Polpette Fritte) are a timeless classic of Italian home cooking.Perfect as an appetizer, a main dish, or even party finger food, this authentic recipe brings all the flavor of traditional Italian kitchens straight to your table.
- Time: 30 min
- Servings: 6
Source: Recipes from Italy
Ingredients
- ground beef
- ground pork
- stale bread )
- whole milk
- medium eggs
- grated Parmigiano Reggiano
- garlic clove
- tablespoons fresh parsley
- salt
- ground black pepper
- liter peanut oil
- breadcrumbs