Recette de nouilles chinoises au bœuf et légumes
Looking for a quick and delicious meal that’s both colorful and satisfying? This Chinese noodle recipe with beef and vegetables is the perfect solution! Ready in under 30 minutes, it combines tender beef, fresh veggies, and flavorful sauces for a comforting dish that's sure to please everyone at the dinner table. Ideal for busy weeknights or family gatherings, this recipe is not only easy to prepare but also packed with nutrients.
- Time: 30 min
- Servings: 4
Source: Recettetendre
Ingredients
- egg noodles
- tender beef , thinly sliced
- tablespoon toasted sesame oil
- tablespoon neutral oil
- carrot, julienned
- red bell pepper, sliced
- zucchini, finely sliced
- small broccoli head, cut into small florets
- garlic cloves, minced
- cm piece of fresh ginger, grated
- green onions, chopped
- Soy sauce, oyster sauce , honey, rice vinegar