Japanese Katsu Bowls with Tonkatsu Sauce
Japanese Katsu Bowls with Tonkatsu Sauce are a delicious fusion of crispy, golden-brown chicken and fluffy rice, generously drizzled with savory tonkatsu sauce. This comforting dish is easy to prepare and promises an explosion of flavors that will transport your taste buds straight to Japan. Perfect for weeknight dinners or impressing guests, each bowl delivers a satisfying crunch paired with tender meat. Get ready to savor every bite of this delightful culinary experience!
- Time: 35 min
- Servings: 4
Source: NRecipes.com
Ingredients
- boneless chicken thighs
- panko breadcrumbs
- all-purpose flour
- large eggs
- cooked rice
- low-sodium soy sauce
- ketchup
- Worcestershire sauce
- sugar