Roast pork in white wine with herb-cheese spaetzle
- Time: 210 min
- Servings: 8
Source: citchn.com
Ingredients
- Onions
- collar Soup Greens
- Stem Sage
- White wine
- Bay leaves
- Juniper berries
- TEASPOON Peppercorns
- Allspice seeds
- Pork neck
- Salt
- TABLESPOONS Oil
- Pepper
- TABLESPOON Tomato paste
- Stem Parsley
- bunch Chives
- Gouda cheese
- TABLESPOONS Butter
- packs fresh spaetzle
- TABLESPOONS dark sauce thickener
- Freezer bag