Muslim biryani
South Indian wedding style muslim biryani recipe, can be used to make mutton or chicken biryani. Serve it with salan, brinjal curry or just raita.
- Time: 55 min
- Servings: 4
Source: Swasthi's Recipes
Ingredients
- nutmeg
- green cardamoms
- to ½ tsp Pepper corn
- cinnamon stick
- fennel seeds
- stone flower
- to 15 mint leaves
- to 15 stems coriander leaves
- inches ginger
- pods garlic
- to 3 green chilies
- onion
- bay leaf
- black cardamom
- Star anise
- strands mace
- to ½ tsp shahi jeera
- chicken
- basmathi rice
- to 3 ½ cups water
- Oil
- Salt
- turmeric
- red chili powder
- tomato
- curd
- rose water