Fresh Nasturtium Pesto Recipe
We love having these bright flowers in our gardens to attract birds and bees, but did you know that the leaves and petals are edible? Nasturtium Pesto will have you planting more seeds and making more.
Source: BonBon Break - Simplify. Inspire. Connect.
Ingredients
- Nasturtium leaves
- Fresh garlic cloves
- Walnuts
- Parmesan
- Extra Virgin Olive Oil
- Lemon
- Salt