Chicken Tricolore
My family devoured this fabulous meal, suggested by Scramble subscriber Elizabeth Fenimore. It’s a great dish to serve to company because it looks as good as it tastes, with the colors of the Italian flag, and can be assembled up to a day in advance and then baked before dinner.
- Time: 70 min
- Servings: 6
Source: The Scramble
Ingredients
- whole chicken , or 8 – 12 chicken pieces)
- pitted green olives
- grape or cherry tomatoes
- garlic
- fresh flat leaf parsley
- lemon
- kosher salt, sea salt, or other coarse salt
- black pepper
- extra virgin olive oil